Cheddars Steak Tips: Price, Calories & Nutrition Guide
The Cheddars Steak Tips are the Comfort Food menu’s steakhouse plate without the steakhouse ceremony: tender sirloin tips prepared medium, with sautéed mushrooms and caramelized onions under brown gravy and a dollop of sour cream, served over your choice of seasoned rice or mashed potatoes. Every element on the plate is savoury, saucy and built to be eaten together.
At the Arlington, Texas, Cheddar’s, the Steak Tips cost $14.99, and the calories barely move with your base choice — 810 over seasoned rice, 800 over mashed potatoes in Cheddar’s official nutrition guide, with 58 grams of protein either way. This guide covers the Steak Tips price, what comes on the plate, the calories and full nutrition for both bases, what to pair it with, and how to order it online.
Price: $14.99
Calories: 800–810
Category: Comfort Food
What Comes With the Steak Tips?
The Steak Tips start with tender sirloin tips, prepared medium unless you ask for well done. Sautéed mushrooms and caramelized onions go over the top, followed by brown gravy and a dollop of sour cream. The plate is served over one base — seasoned rice or mashed potatoes — and unlike most Comfort Food entrées there is no extra side to pick: the base is the side.
How Much Do the Steak Tips Cost?
The Steak Tips price is $14.99 at the Arlington, Texas, Cheddar’s — the joint-highest price in the Comfort Food section, level with the Grilled Pork Chops — and it covers the full plate: tips, mushrooms, onions, gravy, sour cream and your base.
Steak Tips
Tender sirloin steak tips with sautéed mushrooms, caramelized onions and brown gravy over rice or mashed potatoes.
Sirloin Tips · Mushrooms & Onions · Brown Gravy · Rice or Mashed Potatoes
$14.99
Prices can differ between restaurants, and the final total may change if you add extra items to your order. Check the price shown by your local Cheddar’s before checkout, because prices and availability are set by each location.
Steak Tips Nutrition and Calories
Cheddar’s official nutrition guide prints the Steak Tips two ways, one for each base. Over seasoned rice the plate is 810 calories with 42 grams of fat and 2,830 mg of sodium; over mashed potatoes it is 800 calories with 45 grams of fat and a little less sodium at 2,570 mg. Protein is identical at 58 grams. It is one of the more balanced panels in the Comfort Food section — a full steak plate that stays near 800 calories because there is no second side stacked on top.
| Nutrient | Seasoned Rice | Mashed Potatoes |
|---|---|---|
| Calories | 810 cals | 800 cals |
| Calories from Fat | 378 cals | 410 cals |
| Total Fat | 42 g | 45 g |
| Saturated Fat | 15 g | 16 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 160 mg | 160 mg |
| Sodium | 2,830 mg | 2,570 mg |
| Total Carbs | 44 g | 35 g |
| Dietary Fiber | 3 g | 3 g |
| Sugars | 10 g | 11 g |
| Protein | 58 g | 58 g |
What to Pair With the Steak Tips
Homemade Onion Rings echo the plate’s own caramelized onions in crispy form. The hand-battered, golden-fried rings are a natural starter for a mushrooms-and-onions steak plate.
Side Caesar Salad brings the crisp course the plate leaves out. Romaine, Caesar dressing, croutons and shaved Parmesan freshen things up before the gravy arrives.
Hot Fudge Cake Sundae is the classic finish. After a savoury plate of steak, mushrooms and gravy, the warm hot fudge cake sundae is the Cheddar’s dessert to split.
Seasoned Rice or Mashed Potatoes: The 10-Calorie Choice
Your only real decision on this plate is the base, and the guide’s numbers make it a flavour call rather than a calorie one: rice puts the plate at 810 calories, mashed potatoes at 800 — a 10-calorie gap that should decide nothing. What does differ: the mashed-potato version carries a little more fat (45 g against 42 g) but less sodium (2,570 mg against 2,830 mg) and fewer carbs (35 g against 44 g).
The kitchen prepares the tips medium by default — warm pink centre — with well done as the other choice on the menu. And every topping is removable: mushrooms, onions, brown gravy and sour cream can each be left off when you order, if you want the tips plainer than the standard build.
Nutrition and Allergen Considerations
At 800 to 810 calories all-in, the Steak Tips are one of the lighter full plates in Comfort Food, though the sodium (2,570–2,830 mg) is the figure to notice. On allergens, the official guide marks the Steak Tips for soy, dairy (milk), wheat and gluten. Cheddar’s warns that its kitchens use shared cooking and preparation areas, so cross-contact can occur. It cannot guarantee that any menu item is completely free of allergens.
How to Order the Steak Tips Online
To check availability and place a takeout order:
- Visit the Cheddar’s online menu.
- Select your restaurant.
- Open Comfort Food.
- Choose Steak Tips, pick your temperature and base, and add it to your order.
- Confirm the current price and complete checkout.
Availability and pricing can vary by location. If you need to change or cancel a To Go order after placing it, Cheddar’s advises contacting the restaurant directly.
More Comfort Food
Final Thoughts
The Cheddars Steak Tips are the tidy steak plate: sirloin tips with mushrooms, caramelized onions, brown gravy and sour cream over rice or mashed potatoes — $14.99, about 800 calories and 58 grams of protein, with no extra side decision to make. Confirm the current price and nutrition information with your selected restaurant before ordering.
Frequently Asked Questions
Q1: How much do the Cheddars Steak Tips cost?
The Steak Tips cost $14.99 at the Arlington, Texas, Cheddar’s, served over seasoned rice or mashed potatoes. Prices can vary by location, so check your local restaurant before ordering.
Q2: What comes with the Steak Tips?
Tender sirloin steak tips prepared medium (or well done), with sautéed mushrooms, caramelized onions, brown gravy and a dollop of sour cream, served over your choice of seasoned rice or mashed potatoes. There is no additional side.
Q3: How many calories are in the Steak Tips?
Cheddar’s official nutrition guide lists the Steak Tips at 810 calories over seasoned rice and 800 calories over mashed potatoes, with 58 grams of protein either way.
Q4: What allergens do the Steak Tips contain?
Cheddar’s official allergen guide marks the Steak Tips for soy, dairy (milk), wheat and gluten. Cheddar’s cannot guarantee any item is completely free of allergens because its kitchens are shared.
Q5: How do I order the Steak Tips?
Order it online for takeout or enjoy it in the restaurant: open the Comfort Food section of the Cheddar’s menu, choose Steak Tips, pick your temperature and base, and complete checkout.
